Darling Husband gave me the following ingredients, from which I am to make a yummy meal:
Sourdough bread
Red snapper fillet
Castelvetrano olives
Persimmon
Tomato juice
Initial impressions: hmmmm, interesting! And eww! I don't like to drink tomato juice, but I know it will be workable. Sourdough is not something I enjoy, but surely the flavor can be masked. Red snapper sounds rockin'. Green olives, which Darling Husband assures me are not very brined or aged... I'm intrigued. Persimmons are beautiful and I have no idea what they're like. Sweet? Tart? Full of pips? You got me; we'll find out.
About Me
- Mary Francine
- Actually, my name isn't Mary Francine. It's a more difficult, unique, unusual name that is often mispronounced. When I introduce myself, I often get, "What?" in response, which is disheartening. I like my name, but I hate that response. Someone once misheard it as Mary Francine, though, and that sounds as good as any nickname. :o)
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